You just caught a large trout or salmon? This recipe is perfect! Steaks are a great unique way to enjoy trout, and teriyaki is simply unbeatable!
Latest recipes
The Best Leftover Venison Roast Sandwich
You have leftover venison? Well put it to great use in a sandwich. Honestly, it is almost better than the roast of the night before!
The Always Perfect Sous-Vide Moose Roast
Sous-vide is a magical cooking tool every hunter should have. It always give perfect results! Let’s enjoy a delicious venison roast!
Easy, Delicious Cheesy Wild Mushroom Puff Pastry Tart
Here is a great rapid appetizer made with your latest prise du jour. Puff pastry, pesto, cheese and wild mushroom can only be amazing together!
Easy Spicy Wild Turkey Buffalo Wrap
You are a fan of spicy fried chicken sandwich? Try this recipe with your latest upland bird catch. This wild turkey buffalo wrap is amazing!
The Best Wild Turkey Piccata
Wild turkey are one of my favourite game to target. It also is one of the tastiest. Try your latest catch with this smooth lemony wild turkey piccata recipe.
Easy and Delicious Dried Moose Charcuterie
Dried moose charcuterie is one of my easiest recipe, but it is definitely a winner on any charcuterie plate or as an appetizer.
Amazing Crunchy Walleye Fish cakes
Fish cakes are simply a classic! Crunchy outside, soft inside, and lightly greasy, it’s heaven! Try my tartare sauce, you won’t regret it.
The Best Chanterelle and Venison Stroganoff
Today is another snow day. What better than beef stroganoff to warm up?… Stroganoff made with your fall harvests of venison and wild mushrooms!
The Best Poor-Man Lobster Chowder, With Burbot
The burbot, the ling, the slimy bottom rag, the well informed man’s lobster! Burbot is such an underrated fish, and its texture is perfect for a chowder.
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Hey! I am an outdoor enthusiast who loves cooking natural ingredients and share his passion… About Me