Walleyes are amazing enjoyed by themselves, but deep frying them take them to another level. Making tacos with the fried walleye is what dreams are made of.
Author: Philippe April-LeQuéré
Easy Grouse Marsala with Wild Mushrooms
Before Italians sue me: Not the traditional poultry Marsala! Otherwise, I tried to keep the recipe very traditional and simple, as cooking should be!
Delicious and Easy Venison Meatball Spaghetti
Spaghetti meatball is one of my favourite meal at italian restaurants. With venison meatballs, and my simple tomato sauce, it is even better!
The Best BBQ Cedar Plank Trout with Beurre Blanc
Philippe April-LeQuéréHey! I am an outdoor enthusiast who loves cooking natural ingredients and share his passion… About Me
The Best Wild Turkey Pad Thai
If I need to sell you pad thai, you need to experience life! Such a delicious dish, plus you can do it with your latest spring thunder chicken!
Easy and Fast Venison Meatballs
Meatballs are extremely versatile, and the only get better when you can incorporate your latest catch. Use these meatballs in spaghetti or submarine sandwiches!
The Best BBQ Wild Turkey Piri-Piri
BBQ season is finally here. Let’s grill our latest catch of the day with an amazing portuguese sauce, Wild Turkey Piri-Piri. Perfect on a charcoal BBQ!
The Best Wild Turkey Cheese and Pesto Roulades
So much turkey this year! Here is another delicious BBQ recipe for your latest catch! Wild Turkey Cheese and Pesto Roulades: So Delicious!
The Best Moose Big Mac
You love Big Mac? You will love this recipe! It’s an easy recipe that will mimic this delicious burger with your latest catch!
The Crunchiest Wild Turkey Fried Burger (à la Popeye’s)
Use your latest catch of the day for this wonderful recipe! Honestly, marinating your turkey in milk before frying was ground breaking for me!